I had a thought over my avocado and tomato omelette last Saturday morning.
Would I have bothered to cook this for myself if it wasn’t for social media?
While the actual truth is I didn’t have milk or bread – I cannot honestly say if I would have learned to cook an omelette/eggs if it wasn’t for social media.
Which leads me to my next question, has social media influenced our cooking and eating habits?
Yes.
Has social media influenced MY cooking and eating habits?
Yes and I am happy for it.
When I should have been doing something else, I read this article about Subscription ‘Fashion Boxes’ (see left).
And it piqued my curiosity!
Photo source: News.com.au
Some really exciting things have been happening for Tangible since your fair Author crashed landed back in W.A. …
“Wherever you go, go with all your heart”
– Confuscius
I am not awake with excitement. My eyes are struggling to stay open the one time I need them to. The nights I spent uselessly scanning social media into the small hours, time passes so quickly. The hours are slow this morning at Perth International Airport.
What I have learned after 6 months of work?
(I still feel like the little girl in the above picture, for one!)
“Buy what you don’t have yet, or what you really want, which can be mixed with what you already own. Buy only because something excites you, not just for the simple act of shopping.”
― Karl Lagerfeld
I swore off ALL online shopping this year; so as I languish with withdrawals (I was seriously addicted!) and actually save a decent amount of money — I bequeath to you, dear reader Tangible’s 7 tips for online thrifting, and my favourite online thrift stores. Enjoy!
tangible.blog 